Tea-Smoked Duck

Totally doable indoors without setting off your alarms! View this post on Instagram This holiday season, why not try something different? Turkey and ham are always nice, but this @maryschicken duck is really something else, and smoking it Zhangcha-style —with tea— is an easy kitchen 

Guinea Hen with Blackberry Mole

Mole is one of those things. It takes time and a million ingredients (or twenty, in this case), but it’s not actually that hard to make. You just have to commit to it. Ingredient list after the jump. Smoked Grimaud Farms guinea fowl in homegrown 

Pork Brisket is a Thing

A beautiful @tailsandtrotters pork brisket (it's a thing!) resting after smoking and slow-roasting. I'll slice it up and serve it with orzo pilaf (smoked zucchini, peppers, herbs from the garden, smoked Russian cheese, pine nuts). #dinnertonight #meatconcierge 🍖 🍖 🍖 🍖 🍖 #pork #meat #bbq