Gilding the Lily since 2006
The boy wanted Spaghetti-Os, so I fixed myself a Miyazaki-style sushi salad (krab, iceberg, kewpie) bolstered by a little omelet and cucumber-hijiki sunomono, plus a little rice (shrimp-nori furikake) and miso. It might look light, but I got all turnt on @gueropdx for lunch today and was still not that hungry six hours later! #dinnertonight #japanesefood #miyazaki #food #foodpics #food52 #f52grams #instafood #rice #surimi #egg #salad #miso #lightsupper #glutenfree #huffposttaste #foodstagram #oishii #seafood #foodandwine A post shared by Heather Arndt Anderson (@heatherarndtanderson) on Jun 13, 2017 at 7:15pm PDT
The boy wanted Spaghetti-Os, so I fixed myself a Miyazaki-style sushi salad (krab, iceberg, kewpie) bolstered by a little omelet and cucumber-hijiki sunomono, plus a little rice (shrimp-nori furikake) and miso. It might look light, but I got all turnt on @gueropdx for lunch today and was still not that hungry six hours later! #dinnertonight #japanesefood #miyazaki #food #foodpics #food52 #f52grams #instafood #rice #surimi #egg #salad #miso #lightsupper #glutenfree #huffposttaste #foodstagram #oishii #seafood #foodandwine
A post shared by Heather Arndt Anderson (@heatherarndtanderson) on Jun 13, 2017 at 7:15pm PDT