Gilding the Lily since 2006
Kitschy party food is the best.
View this post on Instagram I love kitschy party food *way* too much. But those giant vacu-packs of feedlot beef/pork wienies (aka meats of questionable provenance) are kinda gross. Here’s a solution! Brown and slice two packs of @nicky.usa sausage — here’s elk/huckleberry and venison/blueberry — and simmer them in your favorite berry jam and barbecue sauce. I’ve chosen a smoky homemade honey-blueberry barbecue sauce spiked with ancho chile and my own apple cider vinegar, but you could totally stick to the classic grape jelly and KC Masterpiece. Eat better meat! 🦌 🦌 🦌The sausages are available by the four-pack at better-stocked grocery stores throughout the NW, like @newseasonsmarket @worldfoodspdx @metmarket @chucksproduce @charliesmarket A post shared by Heather Arndt Anderson (@heatherarndtanderson) on Dec 9, 2018 at 4:23pm PST
I love kitschy party food *way* too much. But those giant vacu-packs of feedlot beef/pork wienies (aka meats of questionable provenance) are kinda gross. Here’s a solution! Brown and slice two packs of @nicky.usa sausage — here’s elk/huckleberry and venison/blueberry — and simmer them in your favorite berry jam and barbecue sauce. I’ve chosen a smoky homemade honey-blueberry barbecue sauce spiked with ancho chile and my own apple cider vinegar, but you could totally stick to the classic grape jelly and KC Masterpiece. Eat better meat! 🦌 🦌 🦌The sausages are available by the four-pack at better-stocked grocery stores throughout the NW, like @newseasonsmarket @worldfoodspdx @metmarket @chucksproduce @charliesmarket
A post shared by Heather Arndt Anderson (@heatherarndtanderson) on Dec 9, 2018 at 4:23pm PST